Excellent California Cuisine I tried this restaurant when it first opened about 2 years ago and this has quickly become one of my favorites. The entree's such as the stuffed chicken breast is prepared very well. They are open for breakfast lunch and dinner. Make sure that you make room for dessert! They have quite the selection to satisfy any tastes. The desserts I enjoy are: Amelia's Apple (poached stuffed apple baked with puff pastry and drizzled with caramel and served with ice cream), Brownie Sundae (made with Belgian chocolate for a rich flavor and served with vanilla ice cream and chocolate sauce), and the bread pudding. It has quite a nice warm ambience and the wait staff is superb. Reservations recommended.